This west London spot certainly has a fair few feathers to its bow – it’s a bakery, pizzeria, deli, cooking school and café. There’s an emphasis on provenance, and every ingredient they use is organic – an ethos that extends to the beer and wine.
Pizzas prove popular, and are cooked in a traditional fire oven. They’re all named after famous people, so Marilyn Monroe – ‘The Mistress’ apparently – is topped with tomato sauce. buffalo mozzarella, artichokes and mixed peppers. Marlon Brando (‘The Godfather’) features tomato sauce, mozzarella, spinach, free-range egg and porcini mushrooms.
Elsewhere, quality coffee features alongside pastries, cakes, fresh smoothies and creative salads and soups. Home-baked bread is also a focus here, with sourdough a speciality.
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